Wild Meat Butchery Course on Tuesdays – £85 per person
A great evening learning the skill of butchery to impress your friends. Shane will focus on wild meats like rabbit, deer & pigeon. You will learn about the cuts of meat, how to butcher and a demonstration of how best to cook it. The evening ends with a sit down group meal with amazing wines.
Foraging courses coming soon …
£5 cocktail menu every day
Happy hour every Monday to Friday 5pm to 6pm 50% normal prices
Wine Wednesdays – 40% off all wine.
Meat Thursdays – £10 steak range every Thursday
Friday £10 Fish & Chips
Available every day 11am to 4pm Bottomless Brunch £29 – Choose a dish from our brunch menu then sit back and enjoy 2 hours of house drinks. (book in advance to avoid disappointment)
Sunday Roast £12.50
AS THE SEASONS COME AND GO OUR MENU CHANGES WITH THE COLOURS AND FLAVOURS OF THE ENVIRONMENT. CASUAL ATMOSPHERE WHERE NOTHING IS A PROBLEM AND YOU ARE MADE TO FEEL AT HOME.